More than ever, companies from the food industry require enterprise-wide business software that fully supports industry-specific challenges as well as all legal and individual requirements.
Food & Beverage manufacturers rely heavily on both their in-house and contract laboratories for rapid, reliable and confidential evaluation and testing of their products and processes. Their results must be available when they need them and how they need them in order to keep up with fast changing requirements of this regulatory agency and consumer-driven industry.

Guaranteeing the safety of food supplies is a top governmental and industrial priority. While regulators and industry have depended upon spot-checks of manufacturing conditions and random samplings of final products to ensure food safety, this approach can be very inefficient. In recent years it has proved to be an extremely challenging time for the food industry, with both increased safety and inspection initiatives. Companies both in the regulated and non-regulated segments are now developing and introducing programs based on HACCP and others, to identify and monitor critical points in the production process to avoid contamination where it is most likely to occur. The key to the emerging regulatory requirements is in rapid response based on backward and forward traceability throughout the food chain at QC labs in the food and beverage industries. This has called for fast implementation of reliable Laboratory Information Management Systems.

With a regulated quality management approach you organisation can achieve traceability throughout the complete production process, ensuring compliance with internal and external standards, as well as government regulations. The OnLabs Suite can support food & beverage processors to manage data in both centralized and decentralized Organisations, increase compliance and efficiency and improve profitability.